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88 Hachijuuhachi

SKU: 01K-3207

Kokuryu

€160,00 EUR

(€222,22 EUR / 1 l)

Tax included. Shipping calculated at checkout.

Only available for pick-up at SUI SUI

720 ml

Named after the luckiest of numers in Japan, this is one of Sarah's favorite sakes, and one she doesn't like to share

Tastes like: Melons, mimosa flowers, lychee, parsley, fresh yogurt, gentle umami and a little rock sugar sprinkled on top.

This is a sake that takes a few seconds for your brain to comprehend. It is one of those moments when you take a sip, think "that's delicious" and seconds later with eyes open say out loud "what just happened!" It's a layered, complex sake where each character comes out one at a time and ends in a clean finale like a symphony that builds up and abruptly stops, a true showmanship of technical skill. It takes a second to comprehend and you will want to keep hitting repeat.

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Fukui Prefecture

Fukui Prefecture

A very rare treat
A very small, limited production only made once a year in the winter
Perfect for
Lovers of fine delicacies and details who appreciate subtle nuances
Enjoy it with
Matjes filets with cream sauce, pancakes dusted with powdered sugar, fresh cheese
How to store this sake
In the refrigerator, not warmer than 5°C
How to serve and enjoy this sake
Enjoy cold to room tempurature and see how the flavors and aromas change. Indulge and serve in a white wine glass. We recommend a Riesling glass. Best consumed within 3 days after opening.

Additional Information

About the Brewery: Kokuryu Shuzo

Kokuryu was founded in 1804 in the land of the nine-headed dragon. Fukui is abundant with pure water that flows from the snowmelt of the Hakusan mountains through the rocky layers of the Kuzuryu river contributing to the high quality ginjo production and texture of their products. In addition to using only the highest quality rice, the brewery continues to innovate through research and state-of-the-art facilities to produce one of the best cult sake products in Japan.

Learn more