Omachi

SKU: 01J-0507

Jikon

€62,00 EUR
(€86,11 EUR / 1 l)
Tax included. Shipping calculated at checkout.
Only available for pick-up at SUI SUI
720 ml
Jikon's dreamy sake with its signature round, juicy texture
Tastes like: fresh berries, mango, lime zest, black pepper, mint, rich and round
What a dreamy combination: Jikon's balanced taste and the chunky mouth-feel of Omachi rice! Fruity sweetness balanced by good acidity, and pleasant umami.

More and more sake fans nowadays started to seek after sake brewed from Omachi. And this sake will definitely help to understand why.
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Mie Prefecture

SUI SUI

Mie Prefecture

  • Sake mit Kultstatus

    Ein selbst in Japan schwer zu findender Sake

  • Perfect for

    those who enjoy fruity wine, for a special evening, or as a gfit.

  • Enjoy it with

    Sauteed white fish fillet with garlic and lemon, mussels with wine butter sauce (or sake butter sauce)

  • How to store this sake

    In the refrigerator, not warmer than 5°C

  • How to serve and enjoy this sake

    Enjoy chilled. Indulge and serve in a white wine glass. We recommend a Riesling glass.

Additional Information

Rice / Rice Polishing Rate Omachi / 50%
Category Junmai Ginjo
Alcohol 16% ABV
Rice / Rice Polishing Rate Omachi / 50%
Category Junmai Ginjo
Alcohol 16% ABV
SUI SUI

About the Brewery: Jikon / Kiaysho Shuzo

A rare product to find, Jikon has a cult following among sake enthusiasts. Onishi san, Toji and owner, painstakingly controls all aspect of the production ensuring the perfect humidity and temperature at each stage of the process. The result is a gorgeous sake that is easy to drink with juicy fruitiness, freshness, light sweetness and very balanced acidity making it a favorite amongst many. As it is small-batch hand-made sake using local rice, the sakes are difficult to get a hand on even in Japan.

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